Paringa Estate Shiraz 375ml

$29.99 each
Mornington Peninsula

The bouquet and palate has the Estates’ typical cool climate spicy black pepper combined with plum and blackberry flavours and aromas. The wines fine grained tannins provides excellent balance, structure and length. This wine can be enjoyed young with food but will also reward with careful cellaring.

About Paringa Estate

In 1984, Lindsay, a geography teacher at the time, bought an old north-facing orchard. A year later, after clearing it, he began planting the ten-acre property with vines. He sought advice on planting shiraz in the region, but was told by a local vigneron that it wouldn’t ripen in the cool maritime climate of the Peninsula. Not to be deterred, he planted it in the warmest spot. (Website)

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