Bay Of Fires Cheddar
Approximately
$18.15
per 150g portion
$121.00 per kg
Description
This Cheddar is made using traditional methods the family has passed on for generations. The cheddar is not released before 12 months of age. Whilst maturing on pine bords, it is hand turned & rubbed every 3 weeks, giving the cheddar its distinctive flavour.Country of origin
Made in Australia from at least 99% Australian Ingredients