Bay Of Fires Cheddar

Approximately $14.25 per 150g portion ($95.00 per kg)
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Made in Australia from at least 99% Australian Ingredients

This Cheddar is made using traditional methods the family has passed on for generations. The cheddar is not released before 12 months of age. Whilst maturing on pine bords, it is hand turned & rubbed every 3 weeks, giving the cheddar its distinctive flavour.

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